WGSHA ORGANISES MENTORSHIP 2020 FOR 1ST YEAR B.A. (CULINARY ARTS)
Start Date: August 20, 2020
End Date: August 21, 2020
Admissions Open for Hotel Management (BHM/MHM CT), BA Culinary Arts, MSc Dietetics & Applied Nutrition, and MA Indian Cuisine & Food Culture
Launch of WGSHA Alumni Chapter Dubai
Meet the Principal: Dubai
FDP 10.0 - Faculty Development Programme on Stress, Mindful Eating and Work
Wellness at Workplace for Hospitality Professionals at WGSHA