Start Date: February 28, 2020
End Date: February 29, 2020



Admissions Open for Hotel Management (BHM/MHM CT), BA Culinary Arts, MSc Dietetics & Applied Nutrition, and MA Indian Cuisine & Food Culture

Launch of WGSHA Alumni Chapter Dubai

Meet the Principal: Dubai

FDP 10.0 - Faculty Development Programme on Stress, Mindful Eating and Work

Wellness at Workplace for Hospitality Professionals at WGSHA